
February 8, 2025
URL: https://www.bakingwithdolly.com/recipes/cookies-brownies/peanut-butter-skillet-brownie-sundae-10181
- Prep time 15 minutes
- Total time 80 minutes
- Servings 15
Ingredients
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PAM® Original No-Stick Cooking Spray
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1 pkg (16.7 oz each) Duncan Hines® Dolly Parton's Caramel Turtle Brownie Mix
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1 egg
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1/2 cup melted butter
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3 tablespoons milk
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1/3 cup creamy peanut butter
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1 pint (2 cups each) vanilla ice cream
Nutrition Information
275 calories, 29g carbs
Directions
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Step one
Preheat oven to 350°F. Spray 8-inch oven-safe skillet with cooking spray.
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Step two
Set caramel pouch aside for serving. Stir together brownie mix, egg, melted butter, and milk in large bowl until well blended, about 50 strokes. Pour into pan and spread evenly.
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Step three
Dollop peanut butter on top of brownie batter in about 1-tablespoon scoops. Use a knife to swirl peanut butter and create a marble effect.
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Step four
Bake 40 to 45 minutes, until toothpick inserted 1-inch from edge of pan comes out clean. Cool about 20 minutes. Serve skillet brownie sundae warm with vanilla ice cream and caramel sauce.